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Before you jump to Sambhar idli recipe, you may want to read this short interesting healthy tips about Are Superfoods Actually As High-quality As They are Made Out To Be?.
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We hope you got insight from reading it, now lets go back to sambhar idli recipe. To make sambhar idli you need 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Sambhar idli:
- You need 1 cup of toor dal.
- Get 1 of chopped lauki,potato, carrot bringle, capsicum, beans(any veggie of your choice).
- Prepare 1/4 cup of peas.
- Use 2-3 of red tomatoes.
- Provide 4-6 of curry leaves.
- Get 2-3 pieces of imli / tamarind.
- Prepare of as per taste Salt.
- Prepare 1/2 teaspoon of turmeric powder.
- Get 1 teaspoon of red chilli powder.
- Take 1 teaspoon of coriander powder.
- Provide 1/2 teaspoon of mango powder.
- Prepare 2 teaspoons of everest sambhar masala.
- Get 2 teaspoons of Ghee.
- Get 1 teaspoon of Black mustard seeds.
- Get 2 pinches of Hing.
- Provide 1 of dry red chilli.
Steps to make Sambhar idli:
- Take a bowl of imli add water leave 30 minutes..
- Heat a presser cooker add dal, chopped potato, bean,lauki, brinjal,etc add some water cover lid and cook 3 whistles. Open pressure cooker after pressure releases and mix.
- Another side make a paste of tomato in the mixture.Heat a pan add 2 teaspoon ghee now add rai(black mustard seeds) add hing,red dry chilli,and curry leaves after few minutes add tomato paste and all spices like turmeric, red chilli, coriander powder, mango powder, sambhar masala roast 5 to 8 mints..
- Now add all masala in dal and water mix proper cook 2 minS after add imli water and salt cook 5 to 10 minuteS and garnish coriander leaves and serve..
- Idli recipe already mentioned in my another post please check..
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