Simple Way to Make Any-night-of-the-week Tomato spicy gravy

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Before you jump to Tomato spicy gravy recipe, you may want to read this short interesting healthy tips about Learn The Facts On Superfoods.

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We hope you got insight from reading it, now lets go back to tomato spicy gravy recipe. You can have tomato spicy gravy using 16 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Tomato spicy gravy:

1. Use 3 of desi,ripe,tomatoes chopped.
2. Provide 1 of onion chopped finely.
3. Get 1 tbsp of minced garlic.
4. Provide 6-7 of curry leaves.
5. Prepare 1 tsp of chopped green chillies.
6. You need 1 of red dry chili.
7. Get 1 tbsp of chana dal and urad dal.
8. Take 1/3 tsp of turmeric powder.
9. You need 1/2 tsp of sambar masala.
10. Prepare 1/3 of mustard.
11. Take 1/3 of cumin seeds.
12. Get 1 pinch of asafetida.
13. You need 1 tsp of desi ghee.
14. You need 1 tbsp of cooking oil.
15. You need as required of Salt.
16. Prepare As required of Water to make gravy.

Instructions to make Tomato spicy gravy:

1. Heat ghee and oil in a saucepan. Crackle mustard and cumin. Mix asafetida and saute for some seconds..
2. Add curry leaves, chana dal, and urad dal. Saute till aroma come. Mix chopped garlic, onion, green chilies, and dry chili. Cook for some time till garlic and onion are cooked..
3. Add chopped desi tomatoes, turmeric and salt, cook till tomatoes are soft and mushy..
4. Add water as per choice to make gravy. Mix sambar masala and boil for 3 to 5 minutes. Serve hot and enjoy..

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