Hello everybody, welcome to our recipe site, looking for the perfect Mushroom Gravy recipe? look no further! We provide you only the perfect Mushroom Gravy recipe here. We also have wide variety of recipes to try.
Before you jump to Mushroom Gravy recipe, you may want to read this short interesting healthy tips about Keeping Track of What exactly You Eat: How to Do It Correctly.
When you decide to go on a diet one of the very first things that you will learn is that it is important to keep an eye on what you eat during the day. Tracking all of the meals you eat will help you figure out which foods you will be eating as well as which foods you are not eating enough of. One example is that, after following your food for a few days you may realize that you are consuming far too many sugars and unhealthy fats without nearly enough organic nutrients. Writing all of it down will help you see precisely which parts of your diet really need to change as well as how much exercise you are going to need to do to make sure that you keep your caloric intake in check.
Be as specific as you can when you write down what you consume. It isnt enough to simply record "salad" on a list. You must list every one of the components within that salad as well as the type of dressing on it. You should include the amount of the food you take in. Cereal is not as beneficial an entry as one cup Honey Nut Cheerios. Dont forget that the more of some thing you eat, the more calories you are going to ingest so you need to list out the measurements of what you eat so that you will know precisely how many calories you take in and will need to burn.
Write down your feelings while you eat. This could show you whether you use meals to solve emotional issues. This will likely show you whether or not you gravitate in the direction of certain foods based on your mood. There are lots of people who look for junk food when they feel angry or depressed and are quite as likely to choose healthy things when they feel happy and content. Paying attention to what you reach for while you are upset will help you stock similar but better items in your house for when you need a snackyou could also start talking to someone to figure out why you cure moods with food (if that is something that you actually do).
We hope you got benefit from reading it, now lets go back to mushroom gravy recipe. To cook mushroom gravy you only need 17 ingredients and 13 steps. Here is how you do that.
The ingredients needed to cook Mushroom Gravy:
- Get 200 gm of Mushroom.
- Provide 2 of medium sized tomatoes.
- Prepare 2 of medium sized onions.
- You need 2 of green chillies.
- Prepare 2 tsp of Curry leaves.
- You need 2 tsp of chopped coriander leaves.
- Prepare 2 of Elachi/Cardamom.
- Get 2 of Pattai/Cinnamon stick.
- Take 1/2 tsp of Jeera/Cumin seeds.
- Provide 1/2 tsp of Turmeric powder.
- Take 1 tsp of red chilli powder.
- You need 1 tsp of Coriander powder.
- Take 1 tsp of Garam Masala.
- Use 1 tsp of Ginger-Garlic paste.
- Take 3 tbsp of Oil.
- Get as needed of Water.
- Take to taste of Salt.
Steps to make Mushroom Gravy:
- First chop onions, tomatoes, chillies, coriander leaves, green chillies and take few curry leaves.
- Now take equal proportions of ginger and garlic for ginger garlic paste. Peel the skin of ginger and garlic. Use a mortor to make it into a paste(You can also use a mixer to make it into a paste).
- After completing all of this, chop the mushroom as shown in the picture and put it into a bowl containing water(This avoids the mushroom from darkening).
- Now add 3 tbsp of oil to a kadai or pan followed by adding 2 cardamom, 2 cinnamon sticks and 1/2 tsp cumin seeds. Give it a nice mix..
- Then add the chopped onions, green chillies and curry leaves all at a time..
- Saute all of it until the onion turns golden brown, then add ginger garlic paste,turmeric powder, chilli powder, garam masala and coriander powder..
- Saute this until the raw smell of ginger garlic paste and the masalas is gone.
- Now add the chopped tomatoes and a little water.
- Saute it until the tomatoes are cooked(i.e, when the oil separates from the gravy). Now add the required amount of salt for the gravy.
- Now remove the soaked mushroom from water and add it to the gravy and cook it for at least 3 or 4 mins.
- After 3 or 4mins, you will see water coming out from the mushroom. If you are okay with the consistency of the gravy, cook it for another 8 or 9mins.(I didn't add extra water, as I was okay with the shown consistency).
- If not, add required amount of water and cook it for the same stipulated time. After this add the chopped coriander leaves and switch off the stove..
- Your yummy,tasty and a non- vegetarian like Mushroom gravy is ready.
If you find this Mushroom Gravy recipe valuable please share it to your friends or family, thank you and good luck.