Steps to Make Quick Malaysian Curry Chicken

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Malaysian Curry Chicken

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We hope you got insight from reading it, now lets go back to malaysian curry chicken recipe. To make malaysian curry chicken you need 14 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Malaysian Curry Chicken:

  1. You need 2 of Chicken meat.
  2. Use 300 ml of Coconut milk.
  3. Prepare of Malaysian curry pasta.
  4. Use 3 of potatoes.
  5. Use 1 of Onion.
  6. Provide 1 of Tomato.
  7. Provide of Olive oil.
  8. Provide of Garlic powder.
  9. Prepare of Option Cumin powder.
  10. Provide To taste of chicken powder.
  11. Take 1 tea spoon of sugar.
  12. Use 2 of bay leaves.
  13. You need 1 of lemong grass.
  14. You need of Water.

Steps to make Malaysian Curry Chicken:

  1. Prepare all ingredients, cut cube potato, onion, tomato and chicken.
  2. Heat olive oil in a pot, add onion and fry until fragrant, add lemong grass, bay leave and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta..
  3. Add chicken meat and cook until chicken looks dry. Add boiled water and cook over high heat.
  4. Add potatoes, garlic powder and bring it to boil again, then turn into lower heat and cook untill potatoes get tender..
  5. Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste..
  6. And Curry is getting ready. Place it in a bowl and springkle with chopped fresh chili,Serve it with rice, bread, chapati or else as you want, .

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