Recipe of Favorite Stuffed Baby Eggplant Curry

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Stuffed Baby Eggplant Curry

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We hope you got insight from reading it, now lets go back to stuffed baby eggplant curry recipe. To cook stuffed baby eggplant curry you need 21 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Stuffed Baby Eggplant Curry:

  1. Provide 12 of Baby Brinjal (350g).
  2. Get 9 of Dry chilli(Byadgi variety).
  3. Get 3 of Tomato (250g).
  4. Take 3 tbsp of Roasted groundnut.
  5. You need 1 tbsp of Poppy Seeds(Soak in hot water for an hour).
  6. Prepare 1 tbsp of Coriander powder.
  7. Use 2 tsp of Sesame seeds.
  8. Prepare 1/8 tsp of Fenugreek seeds.
  9. Provide 1/2 tsp of Cumin powder.
  10. Take 1/4 cup of Coconut.
  11. You need 1/2 tsp of Hing.
  12. Use 1/2 tsp of Turmeric.
  13. Prepare 1/2 cup of Coriander leaves.
  14. Provide 7 of Curry leaves.
  15. You need 6 tbsp of Oil.
  16. Use 1/2 tsp of Cumin.
  17. Take 1 tbsp of Ginger.
  18. Get 1/4 cup of Cabbage grated.
  19. Prepare 2.5 tsp of Salt.
  20. Prepare of Gooseberry size Tamarind.
  21. Prepare 1 tsp of Jaggery.

Instructions to make Stuffed Baby Eggplant Curry:

  1. Soak the dry chillies in water for 8 hours..
  2. Roast the grated coconut till it turns brown. Roast sesame seeds and fenugreek seeds separately..
  3. Cut the baby eggplants criss cross keeping the stem intact. Keep in water..
  4. Grind the tomatoes, coconut, sesame seeds, fenugreek seeds, soaked chillies, coriander powder, cumin powder, curry leaves, kashmiri chilli powder, soaked poppy seeds and salt together into a fine paste. Mix coriander leaves..
  5. Stuff this inside the eggplants and set aside..
  6. Heat oil in a pan. Add cumin seeds..
  7. Add grated ginger, cabbage and hing. Roast for a while..
  8. Spread the baby eggplants on pan..
  9. Turn the eggplants every 3 mins and cook..
  10. Once the eggplants are cooked add tamarind juice and jaggery. Add enough water. Cook for a few mins..
  11. Offer Stuffed Baby Eggplant Curry to Lord Sri Krisna. Honour Krishna Prasadam..

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