Recipe of Award-winning Authentic Aloo Gobi Dry Masala

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Authentic Aloo Gobi Dry Masala

Before you jump to Authentic Aloo Gobi Dry Masala recipe, you may want to read this short interesting healthy tips about Tracking Your Meals: The Right Way to Do It.

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We hope you got benefit from reading it, now lets go back to authentic aloo gobi dry masala recipe. To cook authentic aloo gobi dry masala you need 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Authentic Aloo Gobi Dry Masala:

  1. Prepare 2 - 3 of potatoes cubes medium.
  2. Prepare 2 cups of cauliflower florets.
  3. Prepare 2 numbers of onion red.
  4. Prepare 3 - 4 numbers of spring onion.
  5. Prepare 8 - 10 cloves of garlic chopped garlic chopped.
  6. You need 1 number of green chilli.
  7. Provide 1 tablespoon of mustard seeds.
  8. Use 1 teaspoon of cumin seeds.
  9. Use 1/2 teaspoon of hing powder.
  10. Use 1/2 teaspoon of turmeric.
  11. Use 1 - 2 tablespoons of coriander powdr.
  12. Use 1 tablespoon of curry powder.
  13. Prepare 1 teaspoon of garam masala.
  14. You need 1 - 2 tablespoons of kasuri methi.
  15. Prepare 1/2 cup of vegetable broth.
  16. Prepare 1 tablespoon of ghee.
  17. Use 1 teaspoon of sugar.
  18. Take 1 - 2 teaspoons of lemon juice.

Instructions to make Authentic Aloo Gobi Dry Masala:

  1. BBoil the potatoes and cauliflower till 3/4th done. Save the broth..
  2. Now,saute the mustard, jeera with the garlic in 2 or 3 tablespoons oil or dalda..
  3. Add the chopped onions and spring onion with pinch of salt. Let it become translucent and then add the spices and mix well..
  4. Season with salt pepper and toss in the boiled vegetables. Stir well and cover. Let it simmer for 5-8 minutes..
  5. Add the kasuri methi, water or vegetable broth. and garam masala. Let it stand without cover for another 2 minutes. Season a bit with sugar if u like it a littke sweet..
  6. Garnish with coriander leaves and a squeeze of lemon juice! Drizzle a but of ghee for rich taste..
  7. Serve hot with tomato sauce and rotis or any bread!.

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