Steps to Prepare Favorite Coconut Chutney Curry

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Coconut Chutney Curry

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We hope you got benefit from reading it, now lets go back to coconut chutney curry recipe. To cook coconut chutney curry you only need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Coconut Chutney Curry:

  1. Prepare 1 cup of Grated Coconut.
  2. Provide 3 of Green Chillies.
  3. Provide 6 of Small Shallots.
  4. Use 1 piece of Ginger.
  5. You need 2 tbsp of Coconut Oil.
  6. Provide 1/2 tsp of Mustard Seeds.
  7. Prepare 2 of Dried Red Chillies.
  8. Get 1 stick of Curry Leaves.
  9. Prepare 2 pinch of Asafoetida Powder.
  10. You need of Salt.
  11. Provide of Water.

Steps to make Coconut Chutney Curry:

  1. Grind grated coconut, green chillies, four small shallots & ginger by adding a little water..
  2. Heat a pan. Add the ground mixture into it. Do not boil!.
  3. Heat coconut oil. Add mustard seeds. After one minute add dried chillies, chopped shallots & curry leaves. Saute..
  4. When the shallots turn brown, add asafoetida powder. Then add the sauteed ingredients to the chutney. Add salt to taste. Stir..

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