Simple Way to Make Speedy Club kachori with aloo ki sabji

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Club kachori with aloo ki sabji

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We hope you got benefit from reading it, now lets go back to club kachori with aloo ki sabji recipe. You can cook club kachori with aloo ki sabji using 26 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Club kachori with aloo ki sabji:

  1. You need 2 cup of maida.
  2. Prepare 1/4 cup of suji.
  3. Use 1 tablespoon of oil.
  4. Take 1/2 cup of water.
  5. Use 1 cup of urad Ka atta.
  6. You need 1 teaspoon of magrila.
  7. Use 1 tablespoon of oil.
  8. You need 4 teaspoon of water.
  9. Take to taste of Salt.
  10. Provide 1 teaspoon of hing.
  11. Prepare 7-8 of aloo cut into cube boli.
  12. Provide 2 of curry leaves.
  13. Provide 1 teaspoon of hing.
  14. You need 1 tablespoon of coriander.
  15. Provide 1 teaspoon of haldi powered.
  16. Provide 1/2 teaspoon of sugar.
  17. Provide 1/2 teaspoon of garammasala.
  18. Provide 1/2 teaspoon of black salt.
  19. Prepare 1 teaspoon of kasturi methi.
  20. Use 1 teaspoon of jeera.
  21. Prepare 3 of fresh tomato paste.
  22. Take 1/2 teaspoon of Kali mirch.
  23. Provide 1/2 teaspoon of red chilli.
  24. Get to taste of Salt.
  25. Use of Water as required.
  26. Prepare 4 tablespoon of oil.

Steps to make Club kachori with aloo ki sabji:

  1. Maida suji oil mix in a dough.Then small ball..
  2. Urad Ka atta,hing,salt, oil,water make a tight dough.make a small ball..
  3. One Maida ball take a hand press the thumb center the urad dough ball filling.Make a ball.
  4. Hot oil in a pan ball press in hand and fry golden brown..
  5. Oil in pan jeera hing tejpata add tomato paste stir 5minute than add coriander haldi red chilli sugar garamkasturi methi masala black salt Kali mirch,stir 5minute add aloo water salt as required for boiling..
  6. Ready to club kachori and aloo ki subji to serve..

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